Easy cheese preparation
Only 3 steps needed to prepare the best homemade fresh cheese or cream cheese
1. Pour kefir
2. Strain
3. Flavour
 
Prepare different kinds of cheese
Designed to prepare kefir cheese or other types of cheese.
 
Why makes Cheese Maker so special?
Innovative elements that enable
easy cheese preparation.
MESH BASKET
The perfect density of the mesh ensures even straining of the cheese. With solid sidebars to easily shake out a perfectly shaped cheese. You can prepare 200-300g of cream cheese in the small basket (small jar) and 400-600g in the large basket (large jar).
PRESSING DISC & SPRING
Push down the cheese with more force to prepare harder cheese.
GLASS JAR
Catches the beneficial whey full of proteins that can be used as a fresh drink or in many recipes.
TOP LID
Locking top lid prevents impurities to get in the cheese. Anti-vacuum property allows cheese to strain more eff ectively.
Includes
1 – Top lid
2 – Mesh Basket
3 – Ring
4 – Glass jar
5 – Pressing spring
6 – Pressing disc
7 – Booklet with instructions and access to recipes